Description
Texas Food Safety Manager Certification
Take the next step in your food service career with the Texas Food Safety Manager Certification, available entirely online through iNeedMyCE.com. This essential certification meets Texas Department of State Health Services (DSHS) requirements for food managers and helps ensure the safety of your customers, staff, and establishment.
Our training programs are powered by Learn2Serve, an ANSI-accredited provider. Whether you’re managing a restaurant, catering business, food truck, or institutional kitchen, we have packages tailored to your needs — including English and Spanish options, as well as the Texas-specific exam or a National certification for broader credentialing.
What You’ll Learn:
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Core food safety principles and practices
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HACCP-based food safety systems
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Cross-contamination prevention
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Personal hygiene and sanitation
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Foodborne illness prevention
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Regulatory compliance and inspections
Available Packages
Learn2Serve Food Safety Manager Principles + Texas Food Manager Exam
Includes state-approved training and the Texas Food Manager Exam in English.
Price: $89.00 $79.00
Learn2Serve Food Safety Manager Principles + National Food Manager Exam
Ideal for professionals seeking certification that extends beyond Texas.
Price: $121.00
Curso en Español: Principios de Seguridad Alimentaria + Examen de Texas
Includes Spanish-language training and Texas Food Manager Exam.
Price: $89.00 $79.00
You may also purchase exams and training separately, including the Texas Food Manager Exam in English or Spanish, and Food Safety Management Principles Training à la carte.
100% Online, On Demand
All training and exams are available online and self-paced — perfect for busy professionals. Complete the training at your convenience, then schedule the exam when you’re ready.
Who Needs This Certification?
If you’re responsible for food handling, preparation, or oversight in a food establishment, Texas law requires at least one certified food manager per location. This certification meets that requirement and positions you as a leader in food safety.
Additional Related Training
Expand your skill set and improve compliance with these additional certifications:
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Food Allergens Training – Learn how to manage allergens and protect vulnerable customers.
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Texas Retail and Convenience Store Training – Ideal for employees in gas stations, mini-marts, and retail food outlets.
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Texas Alcohol Seller-Server Training – Required for anyone selling or serving alcohol in Texas.
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Texas Food Handler Education – Essential for front-line food workers; great for staff training.
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Texas HACCP Safety Training – In-depth food safety system training for high-risk food environments.
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Cannabis Vendor Certification and Training – Perfect for those working in or entering the cannabis retail sector.
Start Your Certification Today
Prepare for success with a trusted, flexible, and fully online Texas Food Safety Manager Certification. Choose your course package and get certified on your schedule — your future in food safety starts here.
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