Description
Get Your North Carolina Food Safety Manager Certification Online
If you are pursuing a career as a certified food protection manager in North Carolina, our 100% online program makes it easier than ever to meet regulatory requirements. The North Carolina Food Safety Manager Certification offered through Learn2Serve is ANSI-CFP accredited and accepted nationwide. Whether you’re opening a restaurant, managing a food service team, or working in food retail, this certification ensures you have the skills and credentials to safely handle food operations.
Comprehensive Training + Exam – No Hidden Fees
The certification exam is proctored online, and the proctoring fee is already included in your purchase—no surprise costs. Choose from:
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Learn2Serve Food Safety Manager Principles Training + Certification Exam
($121) – Includes 8-hour training and proctored exam -
Learn2Serve Food Protection Manager Certification Exam Only
($69.99) – For those who already have training and need only the ANSI-CFP exam
Courses are available in both English and Spanish, and are designed to be interactive, engaging, and aligned with FDA Food Code guidelines.
Why Choose This Online Course?
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100% Online – Complete the course and exam from home
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ANSI-CFP Accredited – Recognized by health departments nationwide
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No Additional Fees – Proctor fee included
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Instant Certificate and Wallet Card upon completion
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Available in English and Spanish
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Bulk pricing for businesses
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Trusted by over 500,000 certified professionals
Who Needs This Certification in North Carolina?
Anyone in a managerial role responsible for food safety compliance—restaurant managers, cafeteria supervisors, food service directors, and grocery store personnel—should complete this certification. Many local and state regulations require at least one certified Food Protection Manager per establishment.
Additional Related Training
Enhance your food safety knowledge and job qualifications with more online certifications from iNeedMyCE.com:
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Food Allergens Training
Learn how to handle and serve food safely for customers with allergies—essential for all food service roles. -
Retail and Convenience Store Training
Ideal for those working in or managing gas stations and convenience stores. -
North Carolina Alcohol Seller-Server Training
Ensure compliance with state alcohol laws with this quick and accessible certification. -
North Carolina Food Handler Education
A great starting point for entry-level food service workers. -
North Carolina HACCP Safety Training
Master Hazard Analysis Critical Control Points for food safety in retail and processing environments. -
Cannabis Vendor Certification and Training
For those entering or currently working in the cannabis retail industry, this course offers essential compliance and customer service training.






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